![]() ![]() Once you've assembled the outside and poured the actual milkshake into the glass, you can start building. You can also get even more into this sugar explosion and use something like Nutella or cookie butter in place of the frosting. I went hardcore and stuck balls of cookie dough around mine. Smear a generous amount of frosting around the top of the glass (I made mine about two inches wide) and use it as glue for small decorative toppings, like chocolate chips, sprinkles, or tiny candies. It'll look pretty rad when you pour the ice cream inside.īlack Tap's shakes are famous for their toppings, starting with the ones that aren't even on top of the glass. Just squeeze the syrup along the inside of the glass's rim and let it drip down to the bottom. These milkshakes are meticulously put together, so you can't forget dousing the inside of whatever glass you choose to use (Black Tap uses tall, thin mugs, but you can be artsy and use Mason jars, milk bottles, etc) with chocolate fudge sauce and any other sweet syrups you want, like caramel or marshmallow. Blend a couple scoops of your favorite flavor of ice cream (I used Ben and Jerry's mint chocolate chip) with about 1/2 cup of milk and keep frozen until ready to use. The actual milkshake is almost forgotten underneath all of the towering toppings Black Tap uses. I did a little research and some experimenting, and now have a step-by-step recipe to share on how to make a homemade Black Tap milkshake and totally impress your friends with your culinary artistic skills! I was more disappointed than a normal person would have been, but when I got home, I realized it probably wasn't actually too hard to make one myself. I visited New York City a couple weeks ago and was determined to try one, but when I got there (only about half an hour after it opened), the line was already hours long and no one else was willing to stick it out with me for one of those amazing shakes. Like, seriously, who even thinks of this insanity? ![]()
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